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proof that flour, milk, and a hot surface can engineer pure morning happiness

means A thin, flat cake made from a batter of flour, eggs, and milk, cooked on both sides on a hot griddle or pan.

from Exactly what it says on the tin: a cake cooked in a pan. "Pan" descends from Old English 'panne' (a cooking vessel), itself likely borrowed from a Latin source, perhaps 'patina,' a shallow dish. "Cake" arrived from Old Norse 'kaka,' a cousin of the German 'Kuchen.' The compound "pancake" has been flipping around English since the 1400sa plain, sturdy word for a plain, sturdy comfort.

ancient foodOtzi the Iceman ate one 5,300 years ago
world recordlargest weighed over three tons in Manchester
flip physicsfirst side always cooks better than the second
tossing dayEngland races while flipping them mid-sprint
global shapeshiftercrepes, blini, dosa, injera all qualify
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