the.com/toast

bread that survived a near-death experience and came back more interesting

means Bread browned by heat, or the act of raising a glass to honor someone, or—informally—being utterly doomed.

from From the Latin 'tostare,' to scorch or parch, via Old French 'toster.' The drinking sense came later and literally: people once floated a piece of spiced toast in their wine, and the custom of honoring a lady by drinking to her led wits to call her the 'toast' that flavored the cup. The slang 'you're toast' is a much more recent American flourish—charred, finished, done for.

Maillard magic
browning is a chemical reaction, not just heat
Lucky charm
toasting drinks comes from clinking to spill out poison
Falls buttered-side down
physics, not luck: table height times spin
Diamond price
world's most expensive toast hit hundreds per slice
for instance

french toast — dish of bread soaked in egg and milk, popular breakfast in france and america since the 14th century

melba toast — thin, crisp toast created by chef auguste escoffier for australian opera singer nellie melba in 1897

cinnamon toast — buttered bread with cinnamon and sugar, iconic american snack popularized in the 1950s

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